Reliable High-Capacity Wheat Processing
Our 200 tons wheat flour mill complete plant is designed to deliver unmatched efficiency and industrial-grade performance. With a processing capacity of 200 tons of wheat in just 24 hours, this advanced system guarantees consistent output while adhering to strict wheat flour quality standards (GB1355-86). Tailored to meet user requirements, the plant supports production of special-grade one powder, special-grade two powder, and standard powder with impressive precision and quality assurance.
Robust Design and Technical Features
The complete plant features a sturdy steel-frame structure, requiring a workshop area of L 507.5m × W 18.5m. Supporting a power output of approximately 690KW, this machinery package ensures seamless operation for high-volume production. Additionally, it requires a total of 10 standard 40HQ containers for shipping, ensuring safe and efficient transportation. Delivery of all components is assured within 90 days of contract activation, enabling you to kickstart operations at the earliest while maintaining quality integrity.
Comprehensive Support and Easy Setup
Our team ensures you receive a comprehensive experience, covering plant layout design, main workshop building design, and worker training. Installation and debugging services are available for a fee, with expert engineers guiding your local team for smooth operations. Additionally, we provide oversight for civil engineering aligned with our design specifications. Customers are responsible for infrastructure prerequisites like power (900KW transformer), water, and lifting equipment, ensuring the installation runs smoothly and efficiently.
Why Choose This Plant?
This wheat flour milling solution is an investment in reliability, scalability, and unmatched performance. With expert technical guidance, rapid commissioning, and robust product offerings, it’s tailored to maximize your return while simplifying operational complexity. Trust our experience to help you achieve the highest industry standards in wheat flour production for local or commercial demands.





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